Rose, Shahena, and Pierre met through local projects exploring food, community, and culture. From different walks of life—community work, art, and mindfulness—they realised they shared a vision: to use food and creativity to build connection and improve wellbeing.

We run inclusive workshops where people cook, craft, tell stories and learn from one another. Whether it’s learning about Bengali vegetables at a market, stitching stories into fabric, or simply sharing a meal, we create spaces that celebrate culture, support mental health, and offer warmth during challenging times.